Ingredients
makes about 5 servings
1 1/2 cup powdered sugar
1 cup butter, softened
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 egg
2 1/2 cup all purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar
Preparation
Mix powdered sugar, butter, vanilla, almond extract, and egg in a bowl. Stir in remaining ingredients. Cover and refrigerate for at least 2 hours. Heat oven to 375 degrees and lightly grease cookie sheet. Divide dough in half, roll each half out to a 1/4 inch thick on a floured surface. Cut into desired shapes. Place on cookie sheet and bake for about 7 to 8 minutes until edges are golden brown. Cool on a wire rack. Decorate and enjoy!
Merry Christmas!



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